2025-10-25

Lily Bulbs: The Chinese Delicacy for Soups, Desserts, and Lung Health

Lily Bulbs: The Chinese Delicacy for Soups, Desserts, and Lung Health

Known as bai he in TCM, lily bulbs (Lilium lancifolium) are America’s fastest-growing Asian superfood—sales up 40% in 2024, driven by wellness soups and Instagram-worthy desserts. These petal-like scales, mild and nutty, have been used in TCM for 2,000 years to soothe lungs and calm minds. Today, they star in everything from lily bulbs soup (a winter staple) to sweet lotus seed porridge. In Traditional Chinese Medicine (TCM), lily bulbs align with the water element—they归心、肺经, moistening lung yin (relieves dry coughs) and clearing heart fire (calms anxiety), making them perfect for anyone with seasonal respiratory issues, stress, or dry skin. If you often feel "dry" (throat, skin) or restless, lily bulbs might be your water element ally—take our free Bazi chart test to confirm its fit for your constitution. If you’re searching 'lily bulbs recipe' or want lily bulbs health facts, this guide covers lily bulbs nutrition, lily bulbs chinese uses, where to lily bulbs buy, and six recipes that make lily bulbs your cozy, respiratory, and dessert MVP. Let’s scale into wellness!

🌸 What Are Lily Bulbs? Your Water Element TCM Treasure

Lily bulbs are the underground storage scales of the lily plant—white, overlapping, and tender when cooked. They’re sold fresh (seasonal, summer) or dried (year-round, rehydrate to use). Here’s how to choose, prepare, and source the best bulbs, plus our top organic pick:

🌿 Lily Bulbs Benefits: Lungs to Mood to Skin (Plus Water Element Balance)

Lily bulbs nutrition bonus: Low in calories, high in fiber—ideal for weight management. After eating, try a 5-minute water element sound bath—enhances yin absorption, making benefits more effective.

📊 Lily Bulbs Nutrition (Per 100g Organic Dried Lily Bulbs, Rehydrated)

🍲 Using Lily Bulbs: Soak to Simmer (Water Element-Friendly)

Lily bulbs shine in sweet and savory dishes—here’s how to use them for maximum benefit:

🍽️ 6 Lily Bulb Recipes (Water Element-Friendly)

Each recipe includes product links, macros, and TCM tips to support lung health, mood, and water element balance:

1. 20-Minute Lily Bulb Chicken Soup (Lung Tonic)
Soak ½ cup organic dried lily bulbs 30 minutes. Simmer with 1 lb organic chicken thigh, 4 cups organic chicken broth, 1 tbsp organic goji berries, 1 slice ginger for 20 minutes. Serves 4—220 calories, 25g protein, 15g carbs per serving. TCM: Chicken nourishes blood, goji berries support kidney yin—water element’s lung support.

2. Lily Bulb & Lotus Seed Dessert (PM Calm)
Soak ¼ cup organic dried lily bulbs and ¼ cup organic lotus seeds 30 minutes. Simmer with 2 cups water and 1 tbsp rock sugar for 15 minutes. Serves 2—180 calories, 4g protein, 40g carbs per serving. TCM: Lotus seeds calm the mind, lily bulbs clear heart fire—water element’s sleep support.

3. Lily Bulb Stir-Fry with Snow Peas (Weeknight Side)
Blanch ½ cup rehydrated organic dried lily bulbs 2 minutes. Stir-fry with 1 cup organic snow peas, 2 cloves minced garlic, 1 tbsp organic soy sauce for 5 minutes. Serves 2—120 calories, 5g protein, 18g carbs per serving. TCM: Snow peas clear heat, garlic warms stomach—water element balance for digestion.

4. Lily Bulb Congee (Breakfast Comfort)
Cook ½ cup organic basmati rice with 4 cups water to make congee. Add ½ cup rehydrated organic dried lily bulbs and 1 slice ginger, simmer 10 minutes. Top with sesame seeds. Serves 4—190 calories, 4g protein, 40g carbs per serving. TCM: Congee strengthens spleen, lily bulbs moisten lungs—water + earth element balance.

5. Lily Bulb & Pear Cough Syrup (Natural Remedy)
Steam 1 organic pear (cored, diced) and ½ cup rehydrated organic dried lily bulbs for 15 minutes. Mash, add 1 tsp honey. Serves 2—150 calories, 1g protein, 35g carbs per serving. TCM: Pear moistens lungs, honey balances coldness—water element’s cough relief.

6. Lily Bulb Salad (Cold Summer Crunch)
Blanch ½ cup rehydrated organic dried lily bulbs 2 minutes, cool. Toss with 1 cup cucumber (diced), 2 tbsp sesame oil, 1 tsp rice vinegar, salt. Serves 2—130 calories, 3g protein, 10g fat per serving. TCM: Cucumber enhances hydration, sesame oil nourishes yin—water element’s summer cooling.

Lily bulbs: delicate, healing, and delicious. They’re not just for TCM soups—desserts calm nights, stir-fries elevate weeknights, and congee warms mornings. Whether you’re soothing a cough or calming anxiety, lily bulbs deliver water element balance and nutrient-rich flavor. Grab organic dried lily bulbs today, and don’t forget to take our Bazi test to see how it supports your water element. Discover your lucky city for fresh lily bulbs—your lungs (and mood) will thank you!

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